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ستيك بصوص الجريفي

Category:

ستيك بصوص الجريفي

Category:
EGP

المكونات :
شرائح فلتو بقري – ثوم –  بصل – روز ماري – ليمون – مسحوق شوربة اللحم – دقيق – بهارات لحم
طريقة التحضير :
يتم إخراجها من الفريزر لفك التجميد ثم يتم تسخينها  ووضع صوص الجريفي اللذيذ عليها وتكون جاهزة للأكل 

 

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