المكونات :
دقيق – زيت زيتون – لحم مفروم – طماطم – فلفل أخضر – بهارات لحم – سُماق – دبس رمان
طريقة التحضير :
يٌترك خارج الفريزر لمدة 15 دقيقة ثم يٌسخن في الفرن او الميكرويف لمدة 10 دقائق علي درجة حرارة 160
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